Brew 11: Turret Peaks Pilsner
Nice Summer Drop for the hot afternoons. Needs longer cold conditioning under the house. Got better in the fridge as time went on.Recipe and Actuals. Both are PDF's
Spouted by Major @ 8:55 AM
Friday, April 14, 2006
Toeing the Line of Good Taste since 1978
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Welcome to Toeing the Line.
I'm Nathan Healy, a born and bred Australian currently residing in Sydney. I'm an analytical chemist for a major household chemical company (no, i'm not going to say which one).
There is line known as "the line of good taste" that I have alot problems with. I know its there, I know what is does and how I'm supposed to act around it, but I just have a problem with the whole "line" concept. Thats why I have "toeing the line". It give me a chance to push that line back a little and see just how far I can take things.
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On Tap: Simspons Donkey IPA
Primary Fermenter: Sunrise Weisse
Conditioning: Lucas Neill German Bock
Bottled (1): Peakcock American Pale Ale
Bottled (2): Weminuche Summer Wheat
Next Up: Chocolate Porter, Belgian Wit or Oktoberfest/Marzen
Grain
Hops
& Yeast
Other Bits and Pieces
Weather Cam...
Hunters Hill, Sydney, Australia
Ready to drink...
This work is licensed under a Creative Commons License.
Sunrise Weisse
Conditioning: Lucas Neill German Bock
Bottled (1): Peakcock American Pale Ale
Bottled (2): Weminuche Summer Wheat
Next Up: Chocolate Porter, Belgian Wit or Oktoberfest/Marzen
Grain
Hops
& Yeast
Other Bits and Pieces
Weather Cam...
Hunters Hill, Sydney, Australia
Ready to drink...
This work is licensed under a Creative Commons License.
Peakcock American Pale Ale
Bottled (2): Weminuche Summer Wheat
Next Up: Chocolate Porter, Belgian Wit or Oktoberfest/Marzen
Grain
Hops
& Yeast
Other Bits and Pieces
Weather Cam...
Hunters Hill, Sydney, Australia
Ready to drink...
This work is licensed under a Creative Commons License.
Chocolate Porter, Belgian Wit or Oktoberfest/Marzen
Grain
Hops
& Yeast
Other Bits and Pieces
Weather Cam...
Hunters Hill, Sydney, Australia
Ready to drink...
This work is licensed under a Creative Commons License.
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